Oven Fried Chicken

(Didn't take any pictures of this one sorry, I will next time we make it!)


INGREDIENTS:

• 3 to 4 pounds chicken parts
• 1/4 cup flour
• 1 teaspoon paprika
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 1/3 cup butter or margarine

DIRECTIONS:

Directions for oven fried chicken recipe
Preheat oven to 425°.
Wash chicken and pat dry with paper towels. In a pie pan, combine flour, paprika, salt and pepper. Coat chicken with the flour mixture.

Put butter in a shallow baking pan; place in oven to melt. When butter is melted, arrange chicken in the baking pan in a single layer, skin side down. Bake at 425° for 30 minutes; turn and bake 15 minutes longer, or until chicken is tender and done. Oven fried chicken recipe serves 4.

For the original site I found this recipe, click here.